SPECIALS

BURGER OF THE MONTH

The Pigskin Classic 
Our fresh ground patty topped with thick slices of bacon, fried onion strings, lettuce, tomato, onion, and pickle, we then add our NEW Beer Queso Spread, all on a freshly baked bun! The Pigskin Classic would not be complete without a side of homemade pork rinds!

Get it before it’s gone on December 1st! 

Begin working towards your Flips VIP status from 11am2pm daily when you dine-in at Flips! Buy 7 lunches and we’ll treat you to the 8th!

*Flips VIP lunch card not valid with other offers

Fort Worth

Southern Pecan
Lazy Magnolia Brewing Co.-Kiln, Mississippi -ABV:5.3% IBU:16
Southern Pecan Nut Brown Ale is made with whole pecans. The pecans provide a nutty characteristic and a delightful depth to the to the flavor profile.

Blood and Honey
Revolver Brewing- Granbury, TX – ABV: 7.0% IBU: 20
An unfiltered deep golden ale made with malted two row barley and wheat.  The brew is finished with blood orange zest, local Fall Creek Farms honey and other spices that bring special flavors to this unique beer.

Guinness Draught
St. James Gate Brewery-Dublin, Ireland – ABV: 4.2% IBU: 21
Rich and creamy.  A perfect balance of bitter and sweet, with malt and roasted characters. Distinctively dark with a rich creamy head.  A bold combination of flavors with a lasting impression 

Shiner Oktoberfest
Spoetzl Brewing Company-Shiner, Texas-ABV:5.7% IBU: 18
Spoetzl Brewing has Bavarian roots and a long tradition of honoring tradition so this Oktoberfest is made with Marzen-style ale with German-grown Hallertau tradition.

Pear Cider
Wyder’s Cider Co.- Middlebury, Vermont – ABV: 4%
This light, crisp cider presents a tangy aroma while offering a distinct pear taste and ends with a lively mouthfeel that tickles the tongue.

Grapevine