BURGER OF THE MONTH
Fried Mac & Cheese Burger
Made with our signature 50/50 patty topped with three cheese fried mac & cheese, applewood smoked bacon, Flips sauce, lettuce, onion, pickle, and American cheese on a brioche bun.
Get it before it’s gone on April 1st!
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Deep Ellum IPA
Deep Ellum Brewing Company- Dallas, Texas- ABV:7% IBU:70
For an IPA to bear our hometown name, it better be potent. So, we loaded it with our favorite American hops for a bitter punch. And with some over-the-top tropical fruit, citrus, pine and floral aromas and flavors, you’ve got one big Texas IPA, deserving of the Deep Ellum name.
Deep Ellum Brewing Company-Dallas, Texas-ABV:5.2% IBU: 23
This Shimmering golden ale combines citrusy and floral American hops with Pale, Vienna and wheat malts.
Blood and Honey
Revolver Brewing – Granbury, Texas – ABV: 7.0% IBU: 20
An unfiltered deep golden ale made with malted two row barley and wheat. The brew is finished with blood orange zest, local Fall Creek Farms honey and other spices that bring special flavors to this unique beer.
St. James Gate Brewery-Dublin, Ireland-ABV:4.2% IBU: 21
Rich and creamy. A perfect balance of bitter and sweet, with malt and roasted characters. Distinctively dark with a rich creamy head. A bold combination of flavors with a lasting impression
Red Gap Bourbon Pecan
Red Gap Brewing -Cisco, TX-ABV: 7.3% IBU:21
A sweet milk stout with rich and complex aroma, infused with bourbon pecans.
Rahr & Sons Brewing -Fort Worth, TX -ABV: 5.5% IBU: N/A
Dark in color, light in body. Notes of caramel, chocolate and roasted malt.
Wyder’s Cider Co. – Austin, TX -ABV: 5%
A crisp, smooth dry craft cider made with European bittersweet apples and American dessert apples.